Empty can of Mexican beans into a mixing bowl and stir in chopped chilies. Spoon bean mix onto cracker with a teaspoon and garnish with grated cheese and coriander.
Ingredients
1 can of Mexican chili beans
50g of grated Chesdale cheese
3 green chilies chopped
Chopped coriander
1 pack of Punjas Crackers
Prep time 15 min SERVES 25
Base Product Options
Suitable Punjas products to prepare this dish are our range of Flavoured Crackers or Fiji’s favourite the Breakfast Cracker.